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Science on Tap

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Science on Tap
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Science on Tap 2020 - POSTPONED

Science on Tap 2020 - POSTPONED

08.06.2020
People and Events, People and Events›Events›Science on Tap
A notice will be sent out once the new date has been determined  
Science on Tap 2019

Science on Tap 2019

26.05.2019
People and Events, People and Events›Events›Science on Tap
Wednesday, June 12, at 8:30 pm. Dozens of top scientists and outstanding research students from the Weizmann Institute of Science will be in 51 bars in Tel Aviv to talk with the patrons.
Science on Tap 2018

Science on Tap 2018

01.05.2018
People and Events›Events›Science on Tap, People and Events›Science & Culture
Dozens of top scientists and outstanding research students from the Weizmann Institute of Science will be in 51 bars in Tel Aviv to talk with the patrons.
Science on Tap 2017

Science on Tap 2017

08.05.2017
People and Events›Events›Science on Tap, People and Events›Science & Culture
An influential initiative, creating a new urban culture that has been adopted around the globe 
Science on Tap 2014

Science on Tap 2014

07.04.2014
People and Events, People and Events›Events›Science on Tap, People and Events›Science & Culture
Guest actors from the Gesher Theater will join Institute scientists for an evening of culture and science in Tel Aviv  
Prof. Irit Dinur

Beer, Science and Good Spirits

22.02.2011
People and Events›Events›Science on Tap, People and Events›Science & Culture
Scientists and students took to local venues for informal science talks and discussions with the public

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The Protein Wears Prada

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Look on the Bright Side of Earth

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Born Ready for Pressure

An illustration showing four modular enzyme fragments (highlighted) that Weizmann Institute’s CADENZ method can combine to generate active enzymes at a hitherto unseen rate

Building Better Enzymes – by Breaking Them Down

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23.01.2023
Look on the Bright Side of Earth
An illustration showing four modular enzyme fragments (highlighted) that Weizmann Institute’s CADENZ method can combine to generate active enzymes at a hitherto unseen rate
12.01.2023
Building Better Enzymes – by Breaking Them Down
07.11.2022
Expanding the Limits of the Possible