Environment

hot water

How Hot Was the Ocean?

19.08.2019

Environment, Climate

Isotopes in iron oxides laid down two billion years ago hold clues to the conditions in which they were created

diatoms

Survival of the Fewest

08.08.2019

Biochemistry, Viruses & Microorganisms, Environment, Plants and Agriculture, Climate

How do a handful of marine microorganisms live through a major crash?

colorful food

All Natural Color

15.07.2019

Biochemistry, Plants and Agriculture, Yeda Technology Transfer

Phytolon, a start-up based on Weizmann Institute technology, aims to replace artificial food dyes with safe, cost-effective, stable, all-natural...

nanotube walls

The Tiny Nanotube That Can

30.06.2019

Nanoscience, Materials Science, Energy

Adding to nanotubes' abilities: superconductors and solar cells

p loops

In Search of the First Enzymes

01.04.2019

Biochemistry, Systems Biology, Evolution and Development, Plants and Agriculture

Proto-enzymes designed in the lab bound strongly to RNA and DNA, suggesting a surprising origin for these proteins

Ice formation

Can an Antifreeze Protein also Promote Ice Formation?

14.03.2019

Chemistry, Climate

New research shows that some antifreeze proteins can do both

biofuel feedstock

Breakdance of the Cohesins: Revealing a Breakdown Structure’s Flexible Side

28.02.2019

Biochemistry, Viruses & Microorganisms, Energy, Biotechnology

Deconstructing the enzymes that deconstruct plant biomass

electron flow in quantum system

Wrong Way in Oncoming Traffic

14.02.2019

Space & Physics, Nano Physics, Particle Physics, Environment

A Weizmann lab gets particles to move against the direction of an electric current

bacteria attacking algae

Smelling Sulfur in the Sea

07.02.2019

Viruses & Microorganisms, Molecular and Cell Biology, Immunology, Disease, Drugs & Diagnostics, Evolution and Development, Fertility, Genetics, Environment, Environment

How do sulfur-loving bacteria contribute to the rapid death of algal blooms?

arabidopsis

Plants Blink: Proceeding with Caution in Sunlight

22.01.2019

Plants and Agriculture

Like eye’s adjustment to sudden changes in light, plants have sensitive mechanisms to protect their leaves from rapid changes in radiation

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“Science Can Change Lives, Spark Revolutions and Perhaps Even Heal the World”

Sensing Fat

Food: Friend, Not Foe – New Study Explains Why

MRI Gets a Nano-Sized Upgrade

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“Science Can Change Lives, Spark Revolutions and Perhaps Even Heal the World”

Food: Friend, Not Foe – New Study Explains Why

Wake-Up Call for Dormant Cancer