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Science Feature Articles</p>

One Protein, Two Programs

English

 

Cells growing under normal (l) and starvation (c and r) conditions. The green spots indicate an autophagy protein that is normally diffused in the cytoplasm, but is recruited to form autophagosomes in response to stress

 

 

 
 
 
 
 
 
One of the most important decisions a cell has to make is whether to live or die. Every single cell in our bodies is armed with genetic “programs” that instruct it to commit suicide when necessary. Cell suicide, however, is not as dire as it sounds: It actually helps prevent cancerous or infected cells from spreading. The self-destruct program also plays an important role in embryonic development: The formation of separate fingers and toes in a developing embryo, for example, relies on the death of cells between the nascent digits.

The main program for cell suicide is apoptosis – a process in which cells shrink in size and break into smaller pieces that then get consumed by neighboring cells. Alternately, a cell can undergo autophagy – a “self-eating” process in which the cell engulfs and degrades its own proteins and organelles. Autophagy, however, is a somewhat double-edged sword: It enables cells to survive stress by breaking down unnecessary or harmful components; but if the self-eating becomes excessive, autophagy can lead to cell death.
 
For quite some time it has been known that the mechanisms of apoptosis and autophagy engage in a complex exchange of information, but scientists have been struggling to identify the proteins that link the two. Prof. Adi Kimchi and Ph.D. student Assaf Rubinstein of the Weizmann Institute's Molecular Genetics Department reckoned that there might be special “dual-action” proteins that are able to control both processes, thus allowing for direct, efficient communication between the two cell death programs.
 
Assaf Rubinstein and Prof. Adi Kimchi. Dual action
 

 

What they didn’t expect to discover, however, was that one of these “crosstalk” proteins is actually an essential autophagy protein, called Atg12. In addition to its previously known function in autophagy, the scientists found – through various screening and gene knockdown procedures – that Atg12 also has a drastic effect on the activation of apoptosis. Without Atg12, the apoptotic responses of cells were significantly attenuated. "This was quite surprising as, until now, this protein has only been known to function in autophagy," says Rubinstein. But finding the influential protein was the relatively easy part; the harder task was to understand how Atg12 is able to control apoptosis.

With the help of Miriam Eisenstein of the Chemical Research Support Department, Kimchi and Rubinstein identified a region in the Atg12 protein that is similar to one seen in apoptotic proteins. This region promotes apoptosis by binding to and inhibiting a family of anti-apoptotic proteins called Bcl-2. Could the region on the autophagy protein function in the same way? By employing a special technique to identify protein binding partners, the scientists discovered, as they reported in Molecular Cell, that Atg12 is, indeed, able to partner with Bcl-2 and its extended family members, and the end result is apoptosis. They also found that the role Atg12 plays in apoptosis is independent of its role in autophagy: Disrupting its apoptotic function did not impair autophagy and, conversely, disrupting the autophagic pathway did not impair its apoptotic function.

This research may, among other things, have implications for cancer treatment. In many cases, cancer cells shut down the apoptotic process by elevating levels of Bcl-2, in effect enabling the cancer to grow unhindered. Because initial results of the study suggest that Atg12 binds Bcl-2 using a unique mechanism – different from that of other apoptotic proteins – Atg12 might be considered as a possible basis for anti-cancer drugs that target Bcl-2.

The next question the scientists will endeavor to answer is: Why does the cell use the same protein to carry out two different tasks? "We speculate that in certain situations in which a cell is under stress, it first induces autophagy to try and save itself. If this fails, however, it switches to apoptosis to sacrifice itself for the sake of the organism. By employing the same protein, there would be a direct connection between autophagy and apoptosis, making the process much quicker and more efficient," says Rubinstein.
 
Prof. Adi Kimchi’s research is supported by the Helen and Martin Kimmel Institute for Stem Cell Research. Prof. Kimchi is the incumbent of the Helena Rubinstein Professorial Chair in Cancer Research.
 
 
Cells growing under normal (l) and starvation (c and r) conditions. The green spots indicate an autophagy protein that is normally diffused in the cytoplasm, but is recruited to form autophagosomes in response to stress
Life Sciences
English

Unraveling Batten Disease

English
 
 
Normal (l) and Batten disease (r) model cells. Red and green fluorescent protein markers that do not co-localize in normal cells overlap in the disease cell images, indicating mis-trafficking of the green organelle marker
 

 

 
 
 
 
 
 
 
 
 
 
 
 
 
 
Waste management is a big issue anywhere, but at the cellular level it can be a matter of life and death. A Weizmann Institute study, published in the Journal of Cell Biology, has revealed what causes a molecular waste container in the cell to overflow in Batten disease, a rare but fatal neurodegenerative disorder that begins in childhood. The findings may form the basis for a therapy for this disorder.

In Batten disease, an insoluble yellow pigment accumulates in the brain’s neurons, causing these cells to degenerate and ultimately die. Patients gradually become disabled, losing their vision and motor skills and suffering mental impairment; they rarely survive beyond their early twenties. It’s been known for a while that the disorder is caused by a mutation in the gene referred to as CLN3, but the role of this gene in the cell was unknown. This role has now been discovered in the Weizmann Institute study, explaining the molecular dysfunction in Batten disease.
 
 
Prof. Jeffrey Gerst and Rachel Kama
 
The research was conducted in the laboratory of Prof. Jeffrey Gerst of the Molecular Genetics Department by Rachel Kama and postdoctoral fellow Dr. Vydehi Kanneganti, in collaboration with Prof. Christian Ungermann of the University of Osnabrueck in Germany. All the studies were performed in yeast: The yeast equivalent of the mammalian CLN3 gene has been conserved almost intact in the course of evolution, making them an ideal model for study. In fact, so similar are the yeast and the mammalian genes that when the researchers replaced a missing copy of the yeast gene with a working copy of mammalian CLN3, normal functioning of the yeast cell was restored.

The experiments showed that the yeast equivalent of CLN3 is involved in moving proteins around in the cell – the scientific term is “protein trafficking.” The gene activates an enzyme of the kinase family, which, in turn, launches a series of molecular events regulating the trafficking. When the yeast CLN3 is mutated, this trafficking is disrupted. As a result, certain proteins accumulate abnormally in the lysosome, the cell’s waste-recycling machine, instead of being transported to another destination. At some point the lysosome is filled beyond capacity; it then interferes with molecular signaling and other vital processes in the neuron, eventually killing the cell.

A great deal of research must still be performed before this finding can benefit humans, but the clarification of the CLN3 function is precisely what might help develop a new therapy. Replacing the defective CLN3 in all the brain’s neurons would be a daunting challenge; but replacing its function – for example, by activating the relevant kinase by means of a drug – should be much more feasible.  
 
Prof. Jeffrey Gerst’s research is supported by the Miles and Kelly Nadal and Family Laboratory for Research in Molecular Genetics; the Hugo and Valerie Ramniceanu Foundation; the Y. Leon Benoziyo Institute for Molecular Medicine; the Yeda-Sela Center for Basic Research; the estate of Raymond Lapon; the National Contest for Life (NCL) Stiftung, Germany; and the Israel Science Foundation, Israel. Prof. Gerst is the incumbent of the Besen-Brender Professorial Chair of Microbiology and Parasitology.
 
 
Prof. Jeffrey Gerst and Rachel Kama
Life Sciences
English

Scenes from a Supernova

English
 
 
(l-r) Drs. Avishay Gal-Yam and Eran Ofek in the Martin Kraar Observatory on the Weizmann campus
 

 

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
In late August, automatic telescopes searching for signs of developing supernovae spotted one just a half a day into the explosion process. Not only was this a very early observation, the supernova was a mere 6.4 megaparsecs away – the closest one in the last 25 years. Weizmann Institute scientists were part of the discovery team, and they realized they had a unique opportunity: The technological advances of the past few decades would enable them to explore this supernova with methods never applied before. Soon, a number of other telescopes were pointed at the supernova’s home in the Pinwheel Galaxy.

The new sighting was a Type 1a supernova; these kinds of exploding stars are such a regular feature of the Universe that astrophysicists use them to measure cosmic distances. The theory of dark energy, for instance, for which the 2011 Nobel Prize in Physics was awarded, is based on supernova measurements which revealed that the expansion of the Universe is accelerating. Unfortunately, says team member Dr. Eran Ofek, “we know embarrassingly little about the physical processes underlying these supernovae.”

The Weizmann scientists, Ofek and Dr. Avishay Gal-Yam of the Particle Physics and Astrophysics Department, participate in the Palomar Transient Factory (PTF), a project for identifying new supernovae in the Universe. The PTF team recently published three new papers based on their initial observations and analysis of the nearby supernova, two of them in Nature and one in The Astrophysical Journal.

The new supernova was observed with X-ray and radio wave telescopes, both Earth- and satellite-based. In addition, a number of images of the Pinwheel Galaxy had been produced by the Hubble Space Telescope over the years, and the researchers went back to these to see if they could detect pre-explosion signs of the system that gave rise to the supernova.  
 
The site of SN 2011fe in galaxy M101 as imaged by the Hubble Space Telescope/ Advanced Camera for Surveys
 
To the scientists’ surprise, the X-ray and radio observations yielded no significant data; the archival study did not reveal what was there beforehand. But, like the dog in the Sherlock Holmes story that didn’t bark, this lack turned out to be a significant clue: It allowed them to eliminate several of the proposed scenarios for the setup that might have caused the explosion.

These scenarios fall into two broad categories, both of them involving ancient, dense stars called white dwarfs. In one of them, two white dwarfs merge, and their combined mass becomes unstable, ending in a thermonuclear blast. In the other, the heavy white dwarf siphons off material from a companion star until it exceeds its stable weight limit, again causing an explosion. Proposed companion stars run the gamut from huge, gaseous red giants to smaller, sun-like stars.

The PTF results, including an analysis of the material thrown off in the blast and of the “shock breakout” that takes place as the light released in the shockwave passes through the mass of erupting material, showed that the exploding star was, as predicted, a white dwarf. The picture that emerged was of an extremely compact star – its diameter much smaller than that of our sun. And while the team didn’t manage to discount either category, they set an upper limit on the size of a possible companion, showing it could not have been a particularly large star – excluding, for instance, a red giant scenario.

“Although we can’t rule out a white dwarf merger,” says Ofek, “our results point to another likely scenario, in which a medium-range star – close to our sun’s size – supplied the white dwarf with the extra material needed to turn it into a supernova.”


A Marriage Written in the Stars


Dr. Eran Ofek, who recently joined the Weizmann Institute’s Particle Physics and Astrophysics Department after six years in California, started working almost as soon as his plane landed in Israel: “We arrived on August 23rd, and on the 24th we got notification of the new supernova. Instead of setting up house or shopping for a car, I was on line with other astrophysicists arranging observation time and collecting data.”

Fortunately for Ofek, who is married and the father of two small daughters, his wife, Dr. Orly Gnat, was forgiving. She is also an astrophysicist, who is currently undertaking postdoctoral research at the Hebrew University of Jerusalem. Ofek and Gnat met when they were undergraduates at Tel Aviv University. After receiving their doctorates from Tel Aviv University, they went on to postdoctoral positions at the California Institute of Technology (Caltech) and have now returned to Israel.

At Caltech, Ofek was involved in setting up the Palomar Transient Factory – a project based at the Palomar Observatory in California that searches for transient bursts of light indicating stellar explosions. The Weizmann Institute is a partner in PTF, along with scientists from all over the US and Europe. Ofek was responsible for the telescopes’ robotic capabilities: These autonomous seekers “decide” for themselves which parts of the sky to search and analyze their observations independently before notifying team members of possible supernova sightings. Ofek: “The PTF has identified more supernovae than any other survey, and we have expanded the number of known types of supernovae, as well.”
 
Dr. Avishay Gal Yam's research is supported by the Nella and Leon Benoziyo Center for Astrophysics; the Yeda-Sela Center for Basic Research; the Legacy Heritage Fund Program of the Israel Science Foundation; the Peter and Patricia Gruber Awards; and the Lord Sieff of Brimpton Memorial Fund. 
 
Dr. Eran Ofek's research is supported by the Willner Family Leadership Institute.

 

      


 
 
(l-r) Drs. Avishay Gal-Yam and Eran Ofek in the Martin Kraar Observatory on the Weizmann campus
Space & Physics
English

Close Encounters of the Brain and Blood

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(l-r) Dr. Gil Levkowitz, Amos Gutnick and Drs. Liat Amir-Zilberstein and Janna Blechman. Partner for life
 

 

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
“It’s all in your head” is more than a catchy phrase; it’s a fairly accurate description of how the human body functions. From blood pressure to appetite to food metabolism, much of the body’s chemistry is controlled by the brain. In a study published recently in Developmental Cell, a team of scientists led by Dr. Gil Levkowitz of the Weizmann Institute has revealed the exact structure of one crucial brain area in which biochemical commands are passed from the brain cells to the bloodstream, and from there to the body.
 
The brain area in question, the neurohypophysis, is located at the base of the brain, where it is an interface between nerve fibers and blood vessels. Here, some of the major brain-body interactions take place: the nerve cells release into the blood vessels the hormones that regulate a series of vital body processes, including the balance of fluids and uterine contractions in childbirth. The neurohypophysis has been studied for more than a century; but now, in the Weizmann Institute-led study, the scientists have developed new genetic tools that allowed them to re-examine the exact three-dimensional arrangement of this brain structure, along with clarifying the cellular and molecular processes leading to its formation.
 
Since the human neurohypophysis, composed of tens of thousands cells, is exceedingly complex, the scientists performed the research on live embryos of zebrafish, which offer a unique model for studying the vertebrate brain. As these embryos are entirely transparent and lend themselves to genetic manipulation with relative ease, the scientists could observe the actual formation of the fish neurohypophysis under a microscope. The findings apply to humans because this part of the brain is built similarly in all vertebrates. The research was conducted in Dr. Levkowitz’s lab in the Molecular Cell Biology Department by Ph.D. student Amos Gutnick together with Dr. Janna Blechman. The Weizmann scientists worked in collaboration with Dr. Jan Kaslin of Monash University, Australia; Drs. Lukas Herwig, Heinz-Georg Belting and Markus Affolter of the University of Basel, Switzerland; and Dr. Joshua L. Bonkowsky of the University of Utah, United States.
 
Three-dimensional structure of the neurohypophysis in a zebrafish embryo (the nerve fibers and blood vessels are genetically tagged with fluorescent proteins). This brain area provides an interface between nerve cells (green), arteries (purple) and veins (red)
 
The study revealed a surprising new function for the hormonal messenger oxytocin, dubbed the “hormone of love” because in addition to controlling appetite (see box) and female reproductive behaviors such as breast-feeding, it is also involved in mother-child and mate bonding. The scientists have shown that oxytocin, one of the two major hormones secreted in the adult neurohypophysis, is involved in the development of this brain area already at the embryonic stage. In the embryo, oxytocin released by nerve cells governs the formation of new blood vessels. “In this manner,” says Levkowitz, “the messenger helps to build the road for transmitting its own future messages.” Developmental Cell highlighted the study’s findings in a preview headlined, “The Hormone of Love Attracts a Partner for Life.”

These findings provide an important advance in basic research because they shed light on fundamental brain processes, but in the future they might be relevant to the treatment of disease. Since the neurohypophysis is one of just a few portions of the brain that regenerate after injury, understanding how it is formed may one day help achieve such regeneration in other types of brain injury.




Appetite Tidbits


Among its numerous functions, the hormone oxytocin suppresses appetite. It would seem that oxytocin could make a fantastic diet pill: Encourage the body to make more oxytocin, and your hunger will go away. Alas, if only things were so simple!

Weizmann Institute researchers have found that a protein called PGC-1alpha, which stimulates energy expenditure due to fasting, exposure to cold or exercise, also stimulates the production of oxytocin. In other words, the same molecule triggers two biochemical processes that have exactly opposite effects: one increases appetite by enhancing energy expenditure, the other suppresses the appetite. This study, reported recently in the Journal of Neuroscience, was performed in Dr. Levkowitz’s lab by Dr. Janna Blechman together with Dr. Liat Amir-Zilberstein and Amos Gutnick, as well as Dr. Shifra Ben-Dor of Biological Services. Using the zebrafish as a model, the scientists developed a unique genetic approach that allowed them to clarify how PGC-1alpha affects the release of oxytocin by the brain’s nerve cells.

If these findings are found to be relevant to humans, they suggest that in order to manipulate appetite with the help of oxytocin, researchers would have to take into account the complexity of the regulatory mechanisms involved. In particular, they would need to separate the two opposing functions of PGC-1alpha, enhancing only the one that results in appetite suppression.
 
Dr. Gil Levkowitz's research is supported by the Dekker Foundation; the estate of Lore Lennon; the Kirk Center for Childhood Cancer and Immunological Disorders; and the Irwin Green Alzheimer's Research Fund. Dr. Levkowitz is the incumbent of the Tauro Career Development Chair in Biomedical Research.


 
 
Three-dimensional structure of the neurohypophysis in a zebrafish embryo (the nerve fibers and blood vessels are genetically tagged with fluorescent proteins). This brain area provides an interface between nerve cells (green), arteries (purple) and veins (red)
Life Sciences
English

Placing That Smell

English

(l-r) Drs. Hadas Lipid and Sagit Shushan, Prof. Noam Sobel, and Drs. Anton Plotkin and Elad Schneidman. Smelling good

 

 

 
 
 
 
 
 
 
 
 
 
 
 
Certain smells cause us pleasure or disgust – this might seem to be a matter of personal idiosyncrasy. But new research at the Weizmann Institute shows that odors can be rated on a scale of pleasantness, and this turns out to be an organizing principle for the way we experience smell. The findings, which appeared recently in Nature Neuroscience, reveal a correlation between the response of certain nerves to particular scents and the pleasantness of those scents. On the basis of this correlation, the researchers could tell by measuring the nerve responses whether a subject found a smell pleasant or unpleasant.

Our various sensory organs have evolved patterns of organization that reflect the type of input they receive. Thus the receptors in the retina, in the back of the eye, are arranged spatially for efficiently mapping out visual coordinates, while the structure of the inner ear is set up according to a tonal scale. But the organizational principle of our sense of smell has remained a mystery: Scientists have not even been sure if there is a scale that determines the organization of our smell organ, much less how the arrangement of smell receptors on the membranes in our nasal passages might reflect such a scale.

A team headed by Prof. Noam Sobel of the Weizmann Institute’s Neurobiology Department set out to search for an organizational principle governing the sense of smell. Hints that the answer could be tied to pleasantness had been noted in research labs around the world, including that of Sobel, who had previously found a connection between the chemical structure of an odor molecule and its place on a pleasantness scale. Sobel and his team thought that smell receptors in the nose – of which there are some 400 subtypes – might be arranged on the nasal membrane according to this scale. This hypothesis goes against the conventional view, which claims that the various smell receptors are mixed – distributed evenly, but randomly, around the membrane.
 
 
A volunteer demonstrates the experimental apparatus
 
In the experiment, the researchers inserted electrodes into the nasal passages of volunteers and measured the nerves’ responses to different smells in various sites. Each measurement actually captured the response of thousands of smell receptors, as these are densely packed on the membrane. The scientists found that the strength of the nerve signal varies from place to place on the membrane. It appeared that the receptors are not evenly distributed; rather, that they are grouped into distinct sites, each engaging most strongly with a particular type of scent. Further investigation showed that the intensity of a reaction was linked to the odor’s place on the pleasantness scale. A site where the nerves reacted strongly to a certain agreeable scent also showed strong reactions to other pleasing smells and vice versa: The nerves in an area with a high response to one unpleasant odor reacted similarly to other disagreeable smells. The implication is that a pleasantness scale is, indeed, an organizing principle for our smell organ.

But does our sense of smell really work according to this simple principle? Natural odors are composed of a large number of molecules – roses, for instance, release 172 different odor molecules. Nonetheless, says Sobel, the most dominant of those determine which sites on the membrane will react the most strongly, while the other substances make secondary contributions to the smelling experience.

“We uncovered a clear correlation between the pattern of nerve reaction to various smells and the pleasantness of those smells. As in sight and hearing, the receptors for our sense of smell are spatially organized in a way that reflects the nature of the sensory experience,” says Sobel. In addition, the findings confirm the idea that our experience of a smell as nice or nasty is hardwired into our physiology, and not purely the result of individual preference. Sobel doesn’t discount the idea that individuals may experience smells differently. He theorizes that cultural context and personal experience may cause a certain amount of reorganization in smell perception over a person’s lifetime.

This research was carried out by Drs. Hadas Lipid, Sagit Shushan and Anton Plotkin in the group of Prof. Noam Sobel, together with Dr. Elad Schneidman of the Weizmann Institute’s Neurobiology Department, Dr. Yehudah Roth of Wolfson Hospital in Holon, Prof. Hillary Voet of the Hebrew University of Jerusalem and Prof. Thomas Hummel of Dresden University, Germany.
 
Prof. Noam Sobel's research is supported by Regina Wachter, NY; the estate of Lore Lennon; the James S. McDonnell Foundation 21st Century Science Scholar in Understanding Human Cognition Program; the Minerva Foundation; and the European Research Council. 
 
Dr. Elad Schneidman's research is supported by the Jeanne and Joseph Nissim Foundation for Life Sciences Research; Mr. and Mrs. Lawrence Feis, Winnetka, IL; the
Peter and Patricia Gruber Award; and the J & R Foundation.

 
(l-r) Drs. Hadas Lipid and Sagit Shushan, Prof. Noam Sobel, and Drs. Anton Plotkin and Elad Schneidman. Smelling good
Life Sciences
English

Stem Cell Phone Home

English
 
 
In the medicine of the future, stem cells promise to regenerate organs in the diseased body. They might, for example, help repair a malfunctioning heart muscle or replace the brain cells lost to stroke or Parkinson’s disease. But to turn this vision into reality, simply injecting stem cells into the damaged body organ is not enough. The cells must be introduced in a manner that allows them to survive and to function properly, so that they can lead to a cure.
Dr. Lilach Gilboa. Precise coordination
 

 

 
Crucial for stem cell function is a supporting environment called “the niche,” which is attached to the stem cell and serves as its home base. The niche protects the stem cell and controls its development, ensuring that it differentiates into a specialized cell type only when the time is right. In fact, the stem cell and its niche function together, as a single unit. In a new study published in the journal PLoS Biology, Weizmann Institute scientists have shown how such units are formed in larvae of fruit flies. The research was performed in the laboratory of Dr. Lilach Gilboa of the  Biological Regulation Department by postdoctoral fellow Dr. Dana Gancz and graduate student Tamar Lengil.
 
 
In the developing embryo, the establishment of germ-line stem cells – which will continually give rise to eggs in the adult female – must be coordinated with the production of the niches, so that each stem cell has a niche. But how and when does such coordination occur?
 
Working with the ovaries of fruit fly larvae, the Weizmann scientists have discovered an ingenious method nature uses to produce well-balanced stem cell units: The formation of both the stem cells and the niches is controlled by the same biochemical signal. The scientists have also shown that the signal travels along a similar route to the one that controls ovulation in humans: from the brain to a hormone-secreting gland to the ovaries.
 
The development of the ovary in a fruit fly larva: the niches (blue) are in contact with germ-line stem cells (green); further away from the niches, germ-line stem cells begin their differentiation into eggs (purple)
 
The use of the same hormonal signal helps ensure that the entire process is perfectly orchestrated and timed. The ovary of the fruit fly larva starts out with precursor cells for both niches and germ-line stem cells.
 
The two populations of precursor cells multiply until the larval gland issues the hormonal signal that stimulates the formation of the niches in the ovaries. Next, when a second wave of the hormone is dispatched to the ovary, germ-line stem cells form from their precursors. In other words, the same signal first creates a “home” for the germ-line stem cell, then the “tenant” cell itself.
 

 

 
In fact, it is crucial that the niches be formed before the stem cells. The niches make sure these cells are properly maintained, so that the fruit fly – which has close to 20 niche-stem cell units in its ovary – can daily produce dozens of eggs for over a month.

These findings provide important new insights into the relations between stem cells and their niches. Further understanding of the molecular signals that govern the formation of stem cell units and of body organs may in the future facilitate the use of stem cells in organ regeneration.
 
The adult stem cell unit: Niches are in red. Cap cells (barbed arrowhead) are tightly associated with germ-line stem cells (outlined). Germ-line stem cells carry a spherical organelle - a fusome - which is asymmetrically localized to the side of the cap cells (arrow). Once the stem cell divides, one daughter cell loses contact with the niche and differentiates (green). The fusome in a differentiating germ cell becomes branched (arrowhead)
 
 
 
Dr. Lilach Gilboa’s research is supported by the Leir Charitable Foundations; the Karen Siem Fellowship for Women in Science; the Helen and Martin Kimmel Institute for Stem Cell Research; and the Willner Family Center for Vascular Biology. Dr. Gilboa is the incumbent of the Skirball Chair in New Scientists.
 
 
 
The adult stem cell unit: Niches are in red. Cap cells (barbed arrowhead) are tightly associated with germ-line stem cells (outlined). Germ-line stem cells carry a spherical organelle - a fusome - which is asymmetrically localized to the side of the cap cells (arrow). Once the stem cell divides, one daughter cell loses contact with the niche and differentiates (green). The fusome in a differentiating germ cell becomes branched (arrowhead)
Life Sciences
English

Slow Bonds

English

 

Prof. Irit Sagi, Dr. Dmitry Tworowski, Moran Grossman and Dr. Benjamin Born. Water dymanics
 
 
 
 
 
 
 
 
 

 

 

 
We know that water is essential for life. But the scientists studying life’s processes tend to ignore the water, treating it, at best, as the fluid in which everything floats. That is mainly because water molecules are extremely tiny and fast – even a single protein molecule can be thousands of times larger and slower. The microscopy methods used to observe large biological molecules are usually not able to capture the details of the thousands of water molecules around them.

To find out whether water is more than just the stuff proteins swim in, researchers recently pooled their expertise to see what happens when water molecules interact with an active enzyme. The results, which appeared recently in Nature Structural and Molecular Biology, show that water plays a role in at least one step in the enzymatic process, helping the enzyme to recognize the target site on a second protein.

The particular enzyme chosen belongs to a protein family that has been extensively studied in the lab of Prof. Irit Sagi of the Weizmann Institute’s Biological Regulation Department. This enzyme and its various family members digest other biological molecules; they play a crucial role in everything from cell migration to development and tissue remodeling, and they can also enable cancer cells to migrate in the body.

Sagi, whose innovative, time-lapse, X-ray-based methods have been used to create “movies” of crucial protein activities, teamed up with the group of Prof. Martina Havenith of Ruhr University in Bochum in collaboration with Prof. Gregg Fields of the Torrey Pines Institute for Molecular Studies in Florida. The team combined Sagi’s method with terahertz spectroscopy – based on short pulses of terahertz radiation – to reveal the dynamics of the water molecules together with those of the active enzyme. This novel combination enabled them to record the data at atomic resolution and in real-time.

The enzyme has a metal ion (in this case, zinc) at the core of its active site. This ion, which sits in a cleft in the enzyme structure, mediates the total electric charge in the cleft during the enzyme reaction. Water is naturally drawn to such charged atoms: The oxygen side of the molecule has a slightly negative charge while the two hydrogen atoms, bound at an angle to the oxygen, give the other side a slightly positive charge. (This polarity is what keeps water liquid, as the molecules form brief bonds before sliding past one another.)

The team found that nanoscopic molecular motions of the water in the cleft were very different from those of water molecules surrounding the enzyme or located farther away in the solution. In the presence of the metal ion, the water molecules in the cleft exchanged bonds with one another very slowly. The effect of slowing the bonding was to turn the water viscous – more like thick honey than flowing liquid. In the early stages of the enzyme’s activity, the scientists observed a direct correlation between the transitions from one conformation to another and changes in the motions of the water molecules around the enzyme. As the process continued, the slow-bonding water molecules in the cleft cleared the space for the incoming protein target. The researchers believe that this change in water motion is a general phenomenon that helps enzymes bind, in the right conformation, to the proper site on the target protein substrate.
 
Enzyme dynamics: Blue indicates strongly retarded water molecules; red the freely flowing water near the enzyme surface (gray). Yellow dot is the zinc ion and white indicates substrate molecules that bind to the enzyme
 

 

 
“The marriage of water to protein is really quite a complex process. By combining novel structural-biophysical tools with protein engineering, we managed to advance our understanding of nature’s designs,” says Sagi.

Does water play additional roles in the actions of this enzyme? How does it participate in other biomolecular processes? For Sagi, Havenith and their teams, this study is just the beginning. They believe that understanding the precise role of water in the actions of many different types of biological molecules may be especially useful for designing drugs, including some that they themselves are in the process of developing.
 
Prof. Irit Sagi’s research is supported by the Spencer Charitable Fund; the Leona M. and Harry B. Helmsley Charitable Trust; Cynthia Adelson, Canada; Mireille Steinberg, Canada; the Leonard and Carol Berall Post Doctoral Fellowship; and the Ilse Katz Institute for Material Sciences and Magnetic Resonance Research. Prof. Sagi is the incumbent of the Maurizio Pontecorvo Professorial Chair. 
 
 


 

 
Prof. Irit Sagi, Dr. Dmitry Tworowski, Moran Grossman and Dr. Benjamin Born. Water dymanics
Life Sciences
English

What Makes a Grid?

English
Dr. Nachum Ulanovsky. Stable networks
 
 
The brain contains a unique set of cells that fire in perfect hexagonal spatial arrays. Since these “grid cells” were discovered in rats in 2005, scientists have been trying to figure out what produces this unusual hexagonal firing pattern. They may now be close to an answer: A new study at the Weizmann Institute conclusively shows that one of the two proposed models for grid cell activity does not hold up in a second mammal – the bat – making it unlikely to be valid. The results of this research appeared recently in Nature.

Grid cells are found in a part of the brain called the entorhinal cortex; they are active when the animal roams around a space. In addition, they are thought to communicate with “place cells” in the hippocampus, next door. Grid cells appear to help map the environment by creating a sort of reference grid – firing when the animal crosses a node – while place cells relate to specific locations.

The model tested by Dr. Nachum Ulanovsky and research student Michael Yartsev of the Weizmann Institute’s Neurobiology Department, together with Prof. Menno Witter of the Norwegian University of Science and Technology in Trondheim, Norway, suggested that periodic oscillations in neural activity give rise to the grid pattern. Such regular, wave-like oscillations had been observed in the rat entorhinal cortex simultaneously with grid-cell firing. The supposition was that the oscillation – a periodic pattern in time – is converted by the brain to a periodic pattern in space, i.e., the grid structure.
 
But does the fact that the two periodicities – spatial and temporal – always occur together mean that one causes the other? In rats, it is impossible to separate them; but Ulanovsky suspected that the bats he studies – Egyptian fruit bats – might not exhibit such a neat correlation. In a previous study of bat place cells, he had noted oscillations that were very different from those of rats, and he hypothesized that this dissimilarity might apply to grid-cell activity, as well.

To find out, the researchers first had to locate the bats’ entorhinal cortex and pinpoint the exact location of the grid cells – a long process undertaken by the Weizmann researchers in collaboration with the Trondheim lab of Witter, a noted expert on brain anatomy. Ulanovsky and Yartsev then carefully inserted tiny electrodes into the area containing grid cells and recorded their activity as the bats crawled around the floor of a box, replicating the rat experiments as closely as possible.
 
Autocorrelation showing the hexagonal grid structures of grid cells
 
Their findings showed that the bat grid cells fired in a neat hexagonal array nearly identical to that of rats; the similarity extended to the smallest details of the hexagons’ properties. But the oscillations in time were completely different: Instead of regular waves, the bats’ brains revealed short bouts of oscillation interspersed with longer quiescent periods – putting them at odds with the model. Further mathematical analysis showed that the grid patterns remain unchanged even if oscillations are identified and removed from the analysis. In other words, there is no real correlation between the oscillations and the grids; oscillations cannot be the cause of the grid cells’ unique ordered patterns.

By disproving the first model, Ulanovsky and his colleagues have lent strong support to the second, alternative model, which proposes that the pattern arises because the cells work as a network. The hexagonal layout is explained by the fact that a hexagon is the one formation in which all the activity nodes are equidistant, leading to the minimum-energy, most stable pattern of the network model. This principle is seen elsewhere in nature, for instance in honeycombs, in which the hexagon shape provides a strong structure that yields a minimum-energy, stable configuration.
 
Dr. Nachum Ulanovsky's research is supported by the Nella and Leon Benoziyo Center for Neurological Diseases; the Clore Center for Biological Physics; the Carl and Micaela Einhorn-Dominic Brain Research Institute; the Irving B. Harris Foundation; the estate of Fannie Sherr; Mr. and Mrs. Steven Harowitz, San Francisco, CA; and the European Research Council.
 
 
Autocorrelation showing the hexagonal grid structures of grid cells
Life Sciences
English

Protein Folding Makes Tracks

English

Standing: (l-r) Sharona Sedghani Cohen, Nir Zohar, Dr. Yoav Barak and Mila Goomanovsky. Seated: (l-r) Menahem Pirchi, Dr. Inbal Riven, Prof. Gilad Haran and Rita August

 

 

 
A protein starts out as a long “beaded necklace” of amino acids; the sequence of the beads determines the protein’s primary structure. But it is not until it matures into a folded 3-D structure that it becomes functional – ready to carry out one of the many vital tasks of proteins in the body, from providing mechanical support to moving such materials as oxygen to catalyzing other proteins. Scientists have spent decades developing tools and techniques to decipher the structure of proteins.

Sometimes, however, the journey is just as important as the destination: How do proteins get from their unfolded to their folded state? In addition to advancing basic biological research, understanding the mechanisms of protein folding could have implications for disease research, given that a number of diseases, among them Alzheimer’s, involve misfolded proteins.

Analyzing the folding mechanisms of small proteins is relatively simple: Just one step is required to get from the unfolded to the folded state. But larger, more complex proteins are a different story. “Analyzing the folding mechanisms of larger proteins is a bit like cartography,” explains Prof. Gilad Haran of the Weizmann Institute’s Chemical Physics Department (Chemistry Faculty). “Many routes may lead to the same point, some tracks being straightforward and ‘easy-going,’ while others have to cross strenuous terrain to reach the same destination. By mapping proteins, we hope to discover whether these have a fixed number of ‘pathways’ – intermediate conformational changes – leading to their final folded structure. And if this is the case, how many? Do they have to pass through all possible conformations or can they take a ‘shortcut’ and bypass some steps? Do they have a preferred ‘route,’ needing to follow a specific sequence? Or do external conditions, such as temperature, affect their behavior?”
A single protein molecule trapped in an artificial vesicle, with two dye molecules attached at different points
 
To address these questions, Haran developed a novel technique. Together with his team, including Ph.D. students Menahem Pirchi, Sharona Sedghani Cohen and Nir Zohar; former Ph.D. student Guy Ziv; postdoctoral fellow Dr. Inbal Riven and staff scientist from the Chemical Research Support Department Dr. Yoav Barak, Haran took a protein (adenylate kinase) and attached fluorescent dye molecules at two different points along the length of the protein’s chain. When the two dyed points are far apart (as in the case of an unfolded protein), green light is emitted, and when they are in close proximity (when the protein is folded), red light is emitted. By measuring the dyes’ fluorescent properties, the scientists were hoping to map the “coordinates” of the tagged beads and determine how many intermediate states it took for the protein to get from its unfolded to its folded state.
 

Here, the team of protein mapmakers ran into a few snags. For one, it is difficult to track down freely roaming protein molecules long enough to analyze them. Haran devised a trap: He encapsulated each protein molecule within a vesicle and tethered it to a surface, thus immobilizing the protein so that measurements could be carried out. Another catch was that the fluorescent dye loses its fluorescence within a few seconds, not providing enough time for the protein folding event to be traced in its entirety. To tackle this problem, the team took thousands of single-protein molecules and analyzed short traces of folding events, each one starting at a different point in time. At this stage, the researchers resembled a biographer whose pages have suddenly been blown by a gust of wind; to return things to the proper order, they developed a statistical analysis that "stitched" together the short sequences of folding events in their correct chronological sequence.
 
Experiments revealed multiple possible “paths” through a protein’s folding landscape
 
The scientists discovered, as recently reported in Nature Communications, that for the protein they analyzed, there are a total of six possible states that lead to its 3-D structure. The route this protein chose depended on such external factors as temperature or chemicals: The higher the chemical concentration, for example, the more likely the protein was to opt for the longer, more arduous route – folding into all six of the possible conformations in sequential order before reaching its destination. At lower concentrations, the protein was able to follow easier routes, taking shortcuts that bypassed different conformational states while still ending up at the same folded structure.

Despite the challenges in designing a method for following the activities of individual protein molecules (as opposed to standard methods that average the behavior of thousands of molecules), the techniques the team developed enabled them to obtain a highly detailed picture, with all its variations, of protein folding. They now plan to explore different protein "landscapes" to gain a deeper understanding: Is there a general folding rule that applies to all proteins?  And what are the forces that guide a molecule to fold?
 
Prof. Gilad Haran’s research is supported by the Carolito Stiftung. Prof. Haran is the incumbent of the Hilda Pomeraniec Memorial Professorial Chair.


 
 
 
Experiments revealed multiple possible “paths” through a protein’s folding landscape
Chemistry
English

Getting Nanowires into the Groove

English

Mistakes are the portals of discovery.
     - James Joyce
 

Top view of the nanowires by scanning electron microscopy (SEM)
Growing up is not easy. Take nanowires: With no support or guidance, they become unruly, making it difficult to harness their full potential. Prof. Ernesto Joselevich of the Weizmann Institute’s Chemistry Faculty has found a way to grow nanowires out – not up –  providing the support and guidance they need to become long, orderly aligned structures. Since semiconductors with controlled structures are at the core of the most advanced technologies, this new research will hopefully enable the production of semiconductor nanostructures with enhanced electronic and optical properties with a wide range of applications, among them transistors, LEDs, lasers, information storage media computers and photovoltaics.
 
Most nanowires actually start out with a successful “upbringing”: In the so-called vapor-liquid-solid (VLS) technique, vaporized raw semiconductor materials are dissolved in a tiny metal droplet placed on a surface. The semiconducting nanowire grows upward – a bit like a stalagmite – as the material crystallizes and more is deposited. Such wires are defect-free and exhibit excellent optical and electronic properties, as their lack of contact with the surface allows them to grow up in a stress-free environment. The problems show up later, when it is time to harvest the nanowires and assemble them into structured arrays. Then, the fragile nanowires often break into little pieces, get entangled and resist alignment – limiting their use in many applications. But horizontal growth, which might yield stronger nanowires, also has its shortcomings: The underlying surface usually introduces stress, causing defects and leading to subpar optical and electronic properties in the semiconductor material.
 
Joselevich and his team’s first hint that these shortcomings might be surmountable came in earlier research, when they discovered that growing carbon nanotubes on sapphire that had mistakenly been cut a few degrees off from the main crystal plane mysteriously resulted in the growth of well-aligned, millimeter-long nanotubes. Upon closer inspection, they found that the uneven cut had created “steps” of atomic dimensions between the crystal’s planes, guiding the growth of the nanotubes into orderly, well-aligned arrays.
 
Illustration of nanowires growing along nanogrooves
 
 
 
In their new research, Joselevich, together with Ph.D. student David Tsivion and postdoctoral fellow Dr. Mark Schvartzman of the Materials and Interfaces Department, took this technique a step further and for the first time used sapphire steps to try to control the horizontal growth of nanowires. This time, they deliberately cut the sapphire along different planes of the crystal, resulting in a variety of surface patterns: smooth, step-like and accordion-like (V-shaped) grooves. They then used the VLS method to grow nanowires of gallium nitride (GaN) – a popular semiconducting material that is the basis of the blue LEDs used in outdoor TV screens and the violet lasers used in Blu-ray discs.
 
Their results, which appeared in Science, show that, unlike smooth surfaces, steps and grooves have a strong guiding effect: The nanowires grow horizontally along the edges of and within the grooves into well-aligned, millimeter-long structures. The scientists found that they could even control the orientation of the atoms within the nanowire by altering the direction of the sapphire cut. This orientation is known to affect the nanowires’ properties, and it could be relevant to photonic, optoelectronic and radio frequency applications.
 
The scientists were pleased to find that their nanowires’ electrical and optical properties were just as good as – if not better than – those of vertically-grown nanowires. Joselevich: “This was very surprising, as we expected to see at least some degradation in quality due to contact with the surface.”
 
Although it is still not clear exactly how the VLS method produces horizontal nanowires, Joselevich and his team have managed to combine, in a single step, the synthesis and assembly of well-structured nanowires with unique properties suitable for a wide range of applications, simply by getting them “into the groove.”
 
 
 
 
 
(l-r) Dr. Mark Schvartzman, Prof. Ernesto Joselevich and David Tsivion. New nanowire horizons
 
 

 

 

Edible nanowires


Having a paper accepted to Science is cause for celebration. To let his students in on the good news, Joselevich summoned them to an “urgent meeting,” where he surprised them with cake and champagne. The orange sponge cake was baked by his wife, but Joselevich supplied the decoration: He sliced grooves into the cake’s surface and frosted it with white chocolate, topping the grooves with “nanowires” in yellow icing and silver sugared almonds representing the wires’ nanoparticle catalyst.  
 
Prof.  Ernesto Joselevich’s research is supported by the Carolito Stiftung.


 

 

 
 
Illustration of nanowires growing along nanogrooves
Chemistry
English

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